How to Make Saj Bread at Home: خبز الصاج
Saj Bread is ideal for Shawarma or Falafel wraps. This recipe is full proof and leads to a pillowy and soft bread that stands the test of panini machine.
Read MoreEasy & Stylish Egyptian Recipes
Saj Bread is ideal for Shawarma or Falafel wraps. This recipe is full proof and leads to a pillowy and soft bread that stands the test of panini machine.
Read MoreZa’atar Manakeesh is a vegan Levantine stovetop bread topped with a fragrant spice mix consisting of oregano, thyme, marjoram, sumac, salt, and pepper. This rendition is made of whole wheat flour and speckled with bran. Za’atar that is known for its anti-oxidant properties makes this bread an excellent detox bread pulled together in no time for breakfast, mezzeh, or snacks.
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