Easy & Stylish Egyptian Recipes
These 20 must-have Lenten staples are your arsenal to pull  vegan crowd pleasers meals in no more than 30 minutes of active cooking time. Bonus: In this post, you will find links to quick and easy recipes to use our recommended staples.
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Torte au Chocolat is a royal cross between a pudding and a cake. The creamy interior is encased in a gossamer, crispy crust. Â Faithful to French subtlety, it is barely sweetened not to overpower the coffee and chocolate notes.
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Semsemeya is a traditional Egyptian sesame candy that floods Egyptian market  during the celebration of The prophet Mohamed Birth in Egypt.  It is a sesame brittle that shatters in your mouth after the first bite, releasing a bod nutty flavor, unapologetic sweetness and subtle floral note.
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A show stopper vegan turmeric cake that is inspired by the Lebanese cake Sfouf.
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This semi-homemade apple pie is a brilliant shortcut to apple pie pure bliss. The crust is flaky, the apple filling is caramelized, perfectly spiced, and bursts with fall flavors.
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Pumpkin-Spiced Creme Brûlée is a fall sensation.  Once you crack the wafer-thin sugar shell with a tap of your spoon, you dive into a creamy and silky smooth custard that will delight your taste buds with nuanced fall flavors.
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Dalgona Iced Coffee is a real treat for Coffee afecionados, and it is simply perfect to stay happy midst this summer heatwave. It sounds fancy, but Dalgona Iced Coffee can’t be easier to make.
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Zalabia, which also known as Luqmat Al Kadi Egyptian eggless donuts that are sprinkled with powdered sugar or drenched in simple syrup. It is a sweet street food treat that is fairly easy to make in your kitchen.Â
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