Keto & Vegan Dalgona Iced Coffee
Dalgona Iced Coffee is a real treat for Coffee afecionados, and it is simply perfect to stay happy midst this summer heatwave. It sounds fancy, but Dalgona Iced Coffee can’t be easier to make.
Read MoreCategory: make-ahead
“Make ahead” is the secret ingredirent to enjoyable, memorable and less stressful entertaining experience. I can’t recommend enough the recipes in this category.
Kharoob (Egyptian Carob Drink): مشروب الخروب
Carob Juice is one of Egypt’s most popular drinks, not only during its scorching summer time but all time round. It is packed with health benefits and super refreshing. Homemade carob juice couldn’t be easier to make!
Read MoreKoussa Bel Bechamel (Zucchini Bechamel Casserole): كوسة بالبشاميل
Koussa Bel Bechamel is a low carb Egyptian zucchini-white sauce casserole and comfort food at its best. It consists of layers of creamy zucchini, luscious meat sauce and silky smooth white sauce.
Read MoreZalabia (Egyptian donuts): لقمة القاضي أو زلابية
Zalabia, which also known as Luqmat Al Kadi Egyptian eggless donuts that are sprinkled with powdered sugar or drenched in simple syrup. It is a sweet street food treat that is fairly easy to make in your kitchen.
Read MoreTamatem Mekhalila ( Egyptian Pickled Tomatoes): طماطمً مخللةً
“Tamatem Mekhalila” or pickled tomatoes are a typical Egyptian dish that bursts with flavors thanks to a powerful zesty and garlicly marinade.
Read MoreEgyptian Tehina sauce: صوص الطحينة على الطريقة المصرية
Egyptian Tehina sauce, also known as Tahini or Tahina, is a quintessential fluffy and silky sauce that is irreplaceable on the Egyptian table. It is served as a dip, spread, and a salad and pairs perfectly with barbecue dishes.
Read MoreKeto Zaatar Bread: خبز الكيتو بالزعتر
Keto Zaatar bread is the ultimate fashion to satiate your bread cravings midst your pursuit of a low carb diet. It is jam packed with protein, fiberand antioxidants and makes excellent sandwiches bread.
Read MoreMahshi Basal (Egyptian stuffed onions): محشي البصل
Mahshi Basal is stuffed onions with a mixture of rice, ground beef, aromatic herbs and spices. It is by far the easiest stuffed vegetable.
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